Overview

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Research keywords:
arculat, mycotoxins, animal nutrition, nutritional physiology, toxicology, glutathione redox system, lipid peroxidation

Publications

Study of selenium toxicity in poultry and fish species

Changes in soil moisture and temperature modify the toxicity of sodium selenite and sodium selenate for Folsomia candida (Collembola) Willem 1902

Differences in the effects of sodium selenate and sodium selenite on the mortality, reproduction, lipid peroxidation and glutathione redox status of Folsomia candida Willem 1902 (Collembola)

Prooxidant mechanisms of selenium toxicity - A review

Investigation of the effects of mycotoxins and their metabolites on lipid peroxidation and glutathione redox systems in vertebrate species (pig, rat, poultry and fish)

Fumonisin B Series Mycotoxins' Dose Dependent Effects on the Porcine Hepatic and Pulmonary Phospholipidome


Effect of sterigmatocystin or aflatoxin contaminated feed on lipid peroxidation and glutathione redox system and expression of glutathione redox system regulatory genes in broiler chicken

Individual and Combined Effects of Aflatoxin B1 and Sterigmatocystin on Lipid Peroxidation and Glutathione Redox System of Common Carp Liver

Investigation of nutrient and micronutrient supply in fish, poultry, pigs and horses

Effects of dietary ascorbic acid/iron ratio on some production traits, lipid peroxide state and amount/activity of the glutathione redox system in African catfish Clarias gariepinus (Burchell) fingerlings


Effect of different dietary fat sources on production traits, lipid peroxide status and on the glutathione redox system in African catfish [Clarias gariepinus (Burchell)] fingerlings


Effect of supplementation with methionine and different fat sources on the glutathione redox system of growing chickens

 

 

Projects

OTKA PD-104823/2013-2015

Evaluation of the effects of certain Fusarium toxins on gene expression, lipid peroxidation and the glutathione redox system in domestic fowl and carp (principal investigator: Dr. Krisztián Milán Balogh)

This research investigated the impact of two trichothecene mycotoxins, deoxynivalenol (DON) and T-2 toxin, produced by various Fusarium species on vertebrate farm animal species (domestic fowl and common carp), their production parameters, the glutathione redox system, a key part of the biological antioxidant defence system, the effect of free radicals on it and the consequence of the oxidative stress caused by them.

https://www.otka-palyazat.hu/?menuid=223_I&pid=104823

 

OTKA 116631/2015-2019

Monitoring of sterigmatocystin contamination in domestic feed and exploration of its biodetoxification potential (principal investigator: Dr. József Kukolya, co-researcher)

Sterigmatocystin, a geno- and cytotoxic mycotoxin is produced by Aspergillus moulds. In Hungary, there are hardly any data on the economic and health risks posed by the emergence of the climate change-induced sterigmatocystin-producing mould community. The two main goals of this project were sterigmatocystin monitoring and its biodegradation. 

https://www.otka-palyazat.hu/?menuid=427&tid=116631

 
Dr. Milán Krisztián Balogh
Institute of Animal Physiology and Nutrition
Campus address: H-2100 Gödöllő, Páter Károly str. 1.
balogh.krisztian.milan@uni-mate.hu
balogh.krisztian.milan@uni-mate.hu
MTMT: 10001291
Scopus: 8523175500