Overview

Dr. Zsolt Káposztás graduated from the University of Pécs Medical School (formerly the University Medical School of Pécs) in 2000 and obtained board certification in General Surgery at the Department of Surgery, University of Pécs, in 2006. He earned his PhD at the Faculty of Medicine, University of Pécs, in 2009 and completed his habilitation there in 2018. In 2017, he obtained board certification in Clinical Oncology. He is the author of numerous scientific publications. In 2019, he received an MSc degree in Health Care Management (Certified Health Care Manager) from the Faculty of Health Sciences, University of Pécs. His main clinical expertise is surgical oncology, with a particular focus on hepatobiliary and pancreatic surgery, in addition to general and laparoscopic surgery.

Research keywords:
clinical nutrition, nutrition support, nutritional therapy, diet–disease relationships (e.g., cancer nutrition), functional foods and bioactive compounds, food safety and quality (in healthcare settings)

Publications

Nem várt hiba jelentkezett.

Projects

Prof. Dr. Zsolt Káposztás
Institute of Food Science and Technology
Campus address: H-1118 Budapest, Villányi rd. 29-43.
Kaposztas.Zsolt.Jozsef@uni-mate.hu
Kaposztas.Zsolt.Jozsef@uni-mate.hu

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